Dick Smith Foods10260530
Dick Smith Foods10260530

Recipes

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Delicious Homemade Recipes

Magnificent Marmalade Lamb Shanks with Vegies

A big congratulations to Debra Lahrs, the winner of our Magnificent Australian Recipe Competition. These shanks are delicious and surprisingly easy! Give them a go!

INGREDIENTS

2 tbs Plain Flour
4 Large Lamb Shanks
1 Onion cut into wedges
1 Red Capsicum sliced
2 Medium Carrots chopped
1 cup Dick Smith’s Magnificent Australian Grown Orange Marmalade
1/2 cup Dick Smith’s OzEsauce
1/4 cup each of Lancashire Relish & Soy Sauce
1 cup Water
2 tsp each of Crushed Garlic & Grated Ginger
1/3 cup Gravy Powder
Mashed Spud & Steamed Seasonal Vegies to serve

DIRECTIONS:

1. Preheat oven to 160°C

2. Put flour in large oven bag & shake

3. Add shanks & carefully toss to coat with flour

4. Add vegies to bag

5. Place the remaining ingredients in a jug & whisk

6. Pour into the bag

7. Pierce the bag twice

8. Place bag in a roasting dish & bake for at least 2 hours

9. Serve shanks on top of mashed spuds